Food Recipe - Process Soybean into Soy Flour
Description
Create defatted soy flour by cracking, screening, heating soybean at 130 deg C with hot extrusion and high pressure .
Characteristics
Attribute | Value |
---|---|
Skill Level: | 2 |
Tech Level: | 1 |
Process Time: | 300.0 millisols |
Work Level: | 50.0 millisols |
Power Required: | 0.25 kW/hr |
Ingredients
Input | Amount |
---|---|
Soybean | Resource |
Water | Resource |
oven | Part |
Outcomes
Produce | Amount |
---|---|
Soy Flour | 1.0 kg |
oven | 1 |
Version: pre-3.9.0 Generated on: 2024-12-28T22:56:23.2942481